Maple Pork Jerky

Pork and maple are a classic combination for any meal, any time. Now they’re at your fingertips for snacking, too, thanks to our Maple Pork Jerky. We take quality lean cuts of pork loin, and marinate them in our own blend of maple syrup, honey, brown sugar, and teriyaki, then add a slight zing with ginger, cinnamon, and cloves. To make sure every bite is filled with flavor, we marinade our pork jerky for two full days and package it without preservatives.